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25%-80%HPLC,UV.

Citrus aurantium is the dry juvenile base of Citrus aurantium L. and its cultivar or sweet orange Cis sinensis (L.) Osbeck. The main components of Citrus aurantium are flavonoids, biologicals, volatile oils, etc.

94-07-5

4%-98%HPLC

Dried young fruit of Citrus Aurantium L. in the rutaceae.